1/8 Cup White Sugar = 1 tbsp. + 1/4 tsp. Agave or Brown Rice Syrup = 1 tbsp. Honey
1/4 Cup White Sugar = 2 tbsp. + 1/2 tsp. Agave or Brown Rice Syrup = 2 tbsp. Honey
1/2 Cup White Suger = 1/4 cup + 3/4 tsp. Agave or Brown Rice Syrup = 1/4 cup Honey
3/4 Cup White Sugar = 3/8 cup + scant 1 tsp. Agave or Brown Rice Syrup = 3/8 cup Honey
1 Cup White Sugar = 1/2 cup + 1 tsp. Agave or Brown Rice Syrup = 1/2 cup Honey
2 Cups White Sugar = 1 cup + 2 tsp. Agave or Brown Rice Syrup = 1 cup Honey
3 Cups White Sugar - 1-1/2 cups + 1 tbsp. Agave or Brown Rice Syrup = 1-1/2 cups Honey
